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Liquor Establishment Manager Salary

$46,183 (USD)

Average Salary

$22/hr

Average Hourly

$1,459

Average Bonus

Last updated: December 08, 2019

The average pay for a Liquor Establishment Manager is $46,183 a year and $22 an hour in the United States. The average salary range for a Liquor Establishment Manager is between $34,298 and $56,098. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in the United States.

ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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Description:
  • Coordinates activities of workers engaged in selling alcoholic beverages for consumption on premises: estimates and orders foodstuffs, liquors, wines, or other beverages, and supplies.
  • Interviews, hires, trains, and discharges workers.
  • Adjusts customer's complaints concerning service, food, and beverages.
  • Inspects establishment and observes workers and patrons to ensure compliance with occupational, health, and safety standards and local liquor regulations.
  • May plan and arrange promotional programs and advertisement.
  • May hire entertainers.
  • May be designated according to kind of establishment managed as manager, beer parlor; manager, cocktail lounge; manager, night club; manager, tavern.
Liquor Establishment Manager Job Prevalence in the United States

Job family: Food Service Managers

Job family population: 219,160

Estimated population of Liquor Establishment Manager jobs: 19,707

Rate of error: 1.7%

Estimated salary in 2024:
$53,539
5 Year Change:
16 %
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Education data not available for this job
Skills data not available for this job

About United States

United States Cost of Living Score:

Liquor Establishment Manager Job Listings for United States

Restaurant Manager
Nov 24
San Francisco, CA, USA
Patrice & Associates (Schertz)
Inspects establishment and observes workers and guests to ensure compliance with occupational ... liquor regulations * Ensures paperwork accuracy such as daily sales summary reports, petty cash ...
Restaurant General Manager
Dec 4
Roseville, CA, USA
McCormick & Schmick's
... Inspects establishment and observes workers and guests to ensure compliance with occupational, health, safety standards, and liquor regulations * Manage all financial and personnel related ...
Dining Room Manager
Dec 2
San Francisco, CA, USA
Mastro's Restaurants
Inspects establishment and observes workers and guests to ensure compliance with occupational ... liquor regulations * Ensures paperwork accuracy such as daily sales summary reports, petty cash ...
Restaurant Manager
Oct 24
Anaheim, CA, USA
Patrice & Associates-
Inspects establishment and observes workers and guests to ensure compliance with occupational ... liquor regulations * Ensures paperwork accuracy such as daily sales summary reports, petty cash ...

The average pay for a Liquor Establishment Manager is $46,183 a year and $22 an hour in the United States. The average salary range for a Liquor Establishment Manager is between $34,298 and $56,098. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in the United States.

ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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Salaries By Location

Liquor Establishment Manager
Liquor Establishment Manager
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Restaurant Manager
Nov 24
San Francisco, CA, USA
Patrice & Associates (Schertz)
Inspects establishment and observes workers and guests to ensure compliance with occupational ... liquor regulations * Ensures paperwork accuracy such as daily sales summary reports, petty cash ...
Restaurant General Manager
Dec 4
Roseville, CA, USA
McCormick & Schmick's
... Inspects establishment and observes workers and guests to ensure compliance with occupational, health, safety standards, and liquor regulations * Manage all financial and personnel related ...
Explore our most popular jobs
View our most popular salary searches and other resources