The average pay for a Bakery Manager is €37,539 a year and €18 an hour in Finland.
The average salary range for a Bakery Manager is between €27,142 and €46,050.
On average, a Bachelor's Degree is the highest level of education for a Bakery Manager.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Finland.
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Manages and coordinates activities involved with production, sale, and distribution of bakery products.
Determines variety and quantity of bakery products to be produced, according to orders and sales projections.
Develops budget for bakery operation, utilizing experience and knowledge of current market conditions.
Directs sales activities, following standard business practices.