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Hotel Pastry Chef Salary

$50,077 (USD)

Average Salary

$24/hr

Average Hourly

$1,227

Average Bonus

Last updated: December 12, 2019

The average pay for a Hotel Pastry Chef is $50,077 a year and $24 an hour in the United States. The average salary range for a Hotel Pastry Chef is between $36,935 and $61,032. On average, a Bachelor's Degree is the highest level of education for a Hotel Pastry Chef. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in the United States.

ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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Description:
  • Arranges and participates in activities of cooks engaged in preparation of desserts, pastries, confections, and ice cream.
  • Instructs workers in task performance.
  • Calculates food consumption and requirements, according to menu or special requirements.
  • Requests or purchases foodstuffs, supplies, and equipment.
  • Supplies recipes for, and suggests methods and procedures to, pastry workers.
Hotel Pastry Chef Job Prevalence in the United States

Job family: Chefs and Head Cooks

Job family population: 128,600

Estimated population of Hotel Pastry Chef jobs: 6,321

Rate of error: 2.9%

Estimated salary in 2024:
$58,053
5 Year Change:
16 %
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Skills data not available for this job

About United States

United States Cost of Living Score:

Description: The United States of America (USA), commonly known as the United States (U.S. or US) or simply America, is a country comprising 50 states, a federal district, five major self-governing territories, and various possessions. At 3.8 million square miles (9.8 million km2), it is the world's third or fourth largest country by total area and is slightly smaller than the entire continent of Europe. Most of the country is located in central North America between Canada and Mexico. With an estimated population of over 327 million people, the U.S. is the third most populous country. The capital is Washington, D.C., and the...

Hotel Pastry Chef Job Listings for United States

Executive Pastry Chef
Dec 2
Boston, MA, USA
Bar Boulud
The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most ... The Pastry Chef must be able to be a strong production person and also be mature and organized ...
Head Baker (Pastry Chef)
Nov 25
Houston, TX, USA
Patrice & Associates - Roberto Sempe
EXPERIENCED HEAD BAKER/PASTRY CHEF Salary $55,000 - $65,000 * Growing bakery concept, where every ... hotel, catering, etc.) * Authorized to work in the United States EOE Company Description We are ...
Pastry Chef
Nov 27
Santa Monica, CA, USA
Onda
Onda is looking for an experienced Pastry Chef. Onda is Santa Monica Proper's signature restaurant ... hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and ...
Pastry Chef
Nov 1
Salt Lake City, UT, USA
HORIZON HOSPITALITY (Hospitality Executive Search)
We are seeking a classically French trained Pastry Chef Instructor to foster the creativity and ... hotels, resorts, restaurants and country clubs. Since Horizon's inception in 1998, our firm has ...
Pastry Chef
Oct 22
Austin, TX, USA
Adecco
May also be food and beverage experience in a full-service hotel, resort, or multi-restaurant chain ... For instant consideration for this Pastry Chef job, click on Apply Now! We can't wait to hear from ...

The average pay for a Hotel Pastry Chef is $50,077 a year and $24 an hour in the United States. The average salary range for a Hotel Pastry Chef is between $36,935 and $61,032. On average, a Bachelor's Degree is the highest level of education for a Hotel Pastry Chef. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in the United States.

ERI’s compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

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Hotel Pastry Chef
Hotel Pastry Chef
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Similar Job Titles

Hotel Pastry Chef
Hotel Pastry Chef
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Executive Pastry Chef
Dec 2
Boston, MA, USA
Bar Boulud
The Group Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the most ... The Pastry Chef must be able to be a strong production person and also be mature and organized ...
Head Baker (Pastry Chef)
Nov 25
Houston, TX, USA
Patrice & Associates - Roberto Sempe
EXPERIENCED HEAD BAKER/PASTRY CHEF Salary $55,000 - $65,000 * Growing bakery concept, where every ... hotel, catering, etc.) * Authorized to work in the United States EOE Company Description We are ...
Explore our most popular jobs
View our most popular salary searches and other resources