The average pay for a Deli Manager is €32,052 a year and €15 an hour in Italy.
The average salary range for a Deli Manager is between €23,229 and €39,323.
On average, a High School Degree is the highest level of education for a Deli Manager.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Italy.
Average Salary Chart
Manages smaller single outlet restaurant, cafeteria, franchised independent fast food, or wholesale-prepared food establishment.
Directs, coordinates, and contributes to the preparation of, and cooking, serving, wrapping or packing types of, food served or prepared by establishment, collecting of monies from in-house or take-out customers, or assembling food orders for wholesale customers.