The average pay for a Catering Manager is €33,492 a year and €16 an hour in Finland.
The average salary range for a Catering Manager is between €24,793 and €40,643.
On average, a Bachelor's Degree is the highest level of education for a Catering Manager.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Finland.
Average Salary Chart
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Leads and assists chefs and team of catering assistants before and after a catered event.
Meets with customers and creates a plan for their event including menu, number of guests, timeline, and pricing.
Ensures quality of the products and services provided to the customer meet or exceed standards.