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Last updated: November 10, 2024
Manager Beer Parlor Salary
in Cabri, Saskatchewan
This page is an excerpt of the much more complete compensation information available in ERI's Assessor Series.
$49,520 (CAD)
Average Salary
$24/hr
Average Hourly
$1,565
Average Bonus
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Last updated: November 10, 2024
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Salary Recap
The average pay for a Manager Beer Parlor is $49,520 a year and $24 an hour in Cabri, Saskatchewan, Canada. The average salary range for a Manager Beer Parlor is between $36,150 and $59,127. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Cabri, Saskatchewan.
ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
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Salary Potential
Salary Potential
Estimated salary in 2029:
$54,332
5 Year Change:
10 %
Shift Differentials
Shift Differentials
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About Cabri, Saskatchewan
Cabri Cost of Living Score:
Description:
Cabri is a town in southwestern Saskatchewan directly north of Gull Lake, northwest of Swift Current and east of the Great Sand Hills. It was incorporated as a village in 1912 and as a town in 1917.
The Cabri ferry started operation in 1912, crossing the South Saskatchewan River between the village of Cabri and the town that is now known as Kyle.
Job Summary
Description:
- Coordinates activities of workers engaged in selling alcoholic beverages for consumption on premises: estimates and orders foodstuffs, liquors, wines, or other beverages, and supplies.
- Interviews, hires, trains, and discharges workers.
- Adjusts customer's complaints concerning service, food, and beverages.
- Inspects establishment and observes workers and patrons to ensure compliance with occupational, health, and safety standards and local liquor regulations.
- May plan and arrange promotional programs and advertisement.
- May hire entertainers.
- May be designated according to kind of establishment managed as manager, beer parlor; manager, cocktail lounge; manager, night club; manager, tavern.
Manager Beer Parlor Job Listings for
No listings found
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Salary Recap
The average pay for a Manager Beer Parlor is $49,520 a year and $24 an hour in Cabri, Saskatchewan, Canada. The average salary range for a Manager Beer Parlor is between $36,150 and $59,127. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Cabri, Saskatchewan.
ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
Powered by ERI's Database
Who We Are
ERI Economic Research Institute compiles the best salary, cost-of-living, and executive compensation survey data available.
View our ProductsTake the guess work out of setting pay
Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.
About Cabri, Saskatchewan
Cabri Cost of Living Score:
Description:
Cabri is a town in southwestern Saskatchewan directly north of Gull Lake, northwest of Swift Current and east of the Great Sand Hills. It was incorporated as a village in 1912 and as a town in 1917.
The Cabri ferry started operation in 1912, crossing the South Saskatchewan River between the village of Cabri and the town that is now known as Kyle.
Job Summary
Description:
- Coordinates activities of workers engaged in selling alcoholic beverages for consumption on premises: estimates and orders foodstuffs, liquors, wines, or other beverages, and supplies.
- Interviews, hires, trains, and discharges workers.
- Adjusts customer's complaints concerning service, food, and beverages.
- Inspects establishment and observes workers and patrons to ensure compliance with occupational, health, and safety standards and local liquor regulations.
- May plan and arrange promotional programs and advertisement.
- May hire entertainers.
- May be designated according to kind of establishment managed as manager, beer parlor; manager, cocktail lounge; manager, night club; manager, tavern.
Manager Beer Parlor Job Listings for
No listings found
Who We Are
ERI Economic Research Institute compiles the best salary, cost-of-living, and executive compensation survey data available.
View our ProductsTake the guess work out of setting pay
Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.
You May Also Like
White Papers
National Compensation Forecast October 2024
ERI examines compensation trends and changes for the upcoming year to provide guidance on the expected salary increase for the upcoming year.
Read More
Remote Work, AI, and Compensation Best Practices Survey Results - Spring 2024
Learn how remote work and artificial intelligence changes how organizations approach labor and compensation practices.
Read More
Planning Global Compensation Budgets for 2025
Learn about current global salary trends and salary increases in 2024 to strategically inform your financial planning decision for the upcoming year.
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