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Banquet Steward Salary
in Moscow, Russian Federation

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RUB 466,993

Average Salary

RUB 225/hr

Average Hourly

RUB 22,976

Average Bonus

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Salary Recap

The average pay for a Banquet Steward is RUB 466,993 a year and RUB 225 an hour in Moscow, Russian Federation. The average salary range for a Banquet Steward is between RUB 364,722 and RUB 532,372. On average, a High School Degree is the highest level of education for a Banquet Steward. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Moscow, Russian Federation.

ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

Find actuarial salary survey data and benchmark salary and pay.

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Salary Potential

Estimated salary in 2029:
RUB 595,243
5 Year Change:
27 %

Shift Differentials

Calculate Your Shift Differential

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Based on the average salary in the United States, if your pay differential is 10%, your pay will increase by RUB 22.45/hour
*some jobs may not have shift differentials, please contact info.eri@erieri.com for additional information.

What Is Shift Differential Pay?

Shift differentials are used to adjust the compensation of an employee due to the time of day or the day of the week that the employee worked.
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This role may have pay shift differentials that could affect total compensation.
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About Moscow, Russian Federation

Moscow Cost of Living Score:

Description: Moscow is the capital and largest city of Russia. The city stands on the Moskva River in Central Russia, with a population estimated at over 13 million residents within the city limits, over 18.8 million residents in the urban area, and over 21.5 million residents in its metropolitan area. The city covers an area of 2,511 square kilometers (970 sq mi), while the urban area covers 5,891 square kilometers (2,275 sq mi), and the metropolitan area covers over 26,000 square kilometers (10,000 sq mi). Moscow is among the world's largest cities, being the most populous city in its entirety in Europe, the largest urban and...
Description:
  • Assists with activities of kitchen and dining-room workers during banquets to ensure that food is served promptly and guests are satisfied.
  • Converses with manager, catering, or executive chef on such items as serving arrangements and additional employees and equipment needed.
  • Places orders for table linen, china, glassware, and silverware, as needed.
  • Observes food being served to ensure that food is correctly garnished and arranged on plates.
  • Sets up and transports designated wares, equipment, and food for banquet functions.
  • Responds to guest inquiries about hotel services/features and local attractions/activities.
  • Resolves guest complaints, ensuring guest satisfaction.
  • Assists with the transportation of soiled wares, trays/carts, and table top items from the kitchen line or banquet service area to the dishwashing station or other designated area.
  • Cleans coffee machine, sinks, counters, and surfaces in the banquet service area.
  • Washes wares, pots, pans, utensils, and other kitchen equipment, as assigned.
  • Monitors and maintains cleanliness, sanitation, and organization of assigned work areas.
  • Checks the working condition of equipment and machinery and rectifies any deficiencies.
  • Reports any damages, maintenance problems, or safety hazards to the supervisor.
  • Adheres to all sanitation and safety regulations as required by the hotel.

Banquet Steward Job Listings for

No listings found

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Salary Recap

The average pay for a Banquet Steward is RUB 466,993 a year and RUB 225 an hour in Moscow, Russian Federation. The average salary range for a Banquet Steward is between RUB 364,722 and RUB 532,372. On average, a High School Degree is the highest level of education for a Banquet Steward. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Moscow, Russian Federation.

ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.

Find actuarial salary survey data and benchmark salary and pay.

Powered by ERI's Database

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Moscow Cost of Living Score:

Description: Moscow is the capital and largest city of Russia. The city stands on the Moskva River in Central Russia, with a population estimated at over 13 million residents within the city limits, over 18.8 million residents in the urban area, and over 21.5 million residents in its metropolitan area. The city covers an area of 2,511 square kilometers (970 sq mi), while the urban area covers 5,891 square kilometers (2,275 sq mi), and the metropolitan area covers over 26,000 square kilometers (10,000 sq mi). Moscow is among the world's largest cities, being the most populous city in its entirety in Europe, the largest urban and...
Description:
  • Assists with activities of kitchen and dining-room workers during banquets to ensure that food is served promptly and guests are satisfied.
  • Converses with manager, catering, or executive chef on such items as serving arrangements and additional employees and equipment needed.
  • Places orders for table linen, china, glassware, and silverware, as needed.
  • Observes food being served to ensure that food is correctly garnished and arranged on plates.
  • Sets up and transports designated wares, equipment, and food for banquet functions.
  • Responds to guest inquiries about hotel services/features and local attractions/activities.
  • Resolves guest complaints, ensuring guest satisfaction.
  • Assists with the transportation of soiled wares, trays/carts, and table top items from the kitchen line or banquet service area to the dishwashing station or other designated area.
  • Cleans coffee machine, sinks, counters, and surfaces in the banquet service area.
  • Washes wares, pots, pans, utensils, and other kitchen equipment, as assigned.
  • Monitors and maintains cleanliness, sanitation, and organization of assigned work areas.
  • Checks the working condition of equipment and machinery and rectifies any deficiencies.
  • Reports any damages, maintenance problems, or safety hazards to the supervisor.
  • Adheres to all sanitation and safety regulations as required by the hotel.
No listings found

Take the guess work out of setting pay

Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.

You May Also Like

White Papers

National Compensation Forecast April 2024
National Compensation Forecast April 2024
Review compensation trends and get guidance on expected total salary increases for the upcoming year with ERI's National Compensation Forecast.
Read More
Planning Compensation Incentives That Maximize Workforce Engagement
Planning Compensation Incentives That Maximize Workforce Engagement
Improve employee engagement and performance by implementing compensation incentive plans into your strategy.
Read More
Planning Global Compensation Budgets for 2024 - March Updated
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Learn about global compensation trends and salary increases for 2024, so you can make more informed salary planning decisions.
Read More

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Explore our most popular jobs
View our most popular salary searches and other resources