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Last updated: May 10, 2024
Chief Steward/Stewardess Salary
in Haikou, China
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CNY 44,648
Average Salary
CNY 21/hr
Average Hourly
CNY 2,188
Average Bonus
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Last updated: May 10, 2024
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Salary Recap
The average pay for a Chief Steward/Stewardess is CNY 44,648 a year and CNY 21 an hour in Haikou, China. The average salary range for a Chief Steward/Stewardess is between CNY 34,870 and CNY 50,899. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Haikou, China.
ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
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Salary Potential
Salary Potential
Estimated salary in 2029:
CNY 51,493
5 Year Change:
15 %
Shift Differentials
Shift Differentials
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Based on the average salary in the United States, if your pay differential is 10%, your pay will increase by CNY 2.15/hour
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Shift differentials are used to adjust the compensation of an employee due to the time of day or the day of the week that the employee worked.
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This role may have pay shift differentials that could affect total compensation.
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About Haikou, China
Haikou Cost of Living Score:
Description:
Haikou is the capital and most populous city of the Chinese province of Hainan. Haikou city is situated on the northern coast of Hainan, by the mouth of the Nandu River. The northern part of the city is on the Haidian Island, which is separated from the main part of Haikou by the Haidian River, a branch of the Nandu. Administratively, Haikou is a prefecture-level city, comprising four districts, and covering 2,280 square kilometres (880 sq mi). There are 2,046,189 inhabitants in the built-up area, all living within the four urban districts of the city.
Haikou was originally a port city, serving as the port for Qiongshan...
Job Summary
Description:
- Arranges activities of pantry, storeroom, and noncooking kitchen workers, and buys or requisitions foodstuffs, kitchen supplies, and equipment.
- Inspects kitchens and storerooms to ensure that premises and equipment are clean and in order, and that sufficient foodstuffs and supplies are on hand to ensure efficient service.
- Examines incoming purchases for quality and ensures that purchases are as specified in order.
- Approves invoices or bills for payment.
- Discusses banquet arrangements for food service, equipment, and extra employees with Executive Chef or Manager, Catering.
- Coordinates work of noncooking kitchen and storeroom workers engaged in activities, such as dishwashing, silver cleaning, and storage and distribution of foodstuffs and supplies.
- Establishes controls to guard against theft and wastage.
- May plan and price menus, keep cost records, and establish budget controls to ensure profitable food service operation.
- May perform duties for recreational or business clubs.
- This job occurs in hotels as opposed to Kitchen Supervisor which occurs in restaurants and cafeterias.
Chief Steward/Stewardess Job Listings for
No listings found
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Salary Recap
The average pay for a Chief Steward/Stewardess is CNY 44,648 a year and CNY 21 an hour in Haikou, China. The average salary range for a Chief Steward/Stewardess is between CNY 34,870 and CNY 50,899. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Haikou, China.
ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
Powered by ERI's Database
Who We Are
ERI Economic Research Institute compiles the best salary, cost-of-living, and executive compensation survey data available.
View our ProductsTake the guess work out of setting pay
Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.
About Haikou, China
Haikou Cost of Living Score:
Description:
Haikou is the capital and most populous city of the Chinese province of Hainan. Haikou city is situated on the northern coast of Hainan, by the mouth of the Nandu River. The northern part of the city is on the Haidian Island, which is separated from the main part of Haikou by the Haidian River, a branch of the Nandu. Administratively, Haikou is a prefecture-level city, comprising four districts, and covering 2,280 square kilometres (880 sq mi). There are 2,046,189 inhabitants in the built-up area, all living within the four urban districts of the city.
Haikou was originally a port city, serving as the port for Qiongshan...
Job Summary
Description:
- Arranges activities of pantry, storeroom, and noncooking kitchen workers, and buys or requisitions foodstuffs, kitchen supplies, and equipment.
- Inspects kitchens and storerooms to ensure that premises and equipment are clean and in order, and that sufficient foodstuffs and supplies are on hand to ensure efficient service.
- Examines incoming purchases for quality and ensures that purchases are as specified in order.
- Approves invoices or bills for payment.
- Discusses banquet arrangements for food service, equipment, and extra employees with Executive Chef or Manager, Catering.
- Coordinates work of noncooking kitchen and storeroom workers engaged in activities, such as dishwashing, silver cleaning, and storage and distribution of foodstuffs and supplies.
- Establishes controls to guard against theft and wastage.
- May plan and price menus, keep cost records, and establish budget controls to ensure profitable food service operation.
- May perform duties for recreational or business clubs.
- This job occurs in hotels as opposed to Kitchen Supervisor which occurs in restaurants and cafeterias.
Chief Steward/Stewardess Job Listings for
No listings found
Who We Are
ERI Economic Research Institute compiles the best salary, cost-of-living, and executive compensation survey data available.
View our ProductsTake the guess work out of setting pay
Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.
You May Also Like
White Papers
National Compensation Forecast April 2024
Review compensation trends and get guidance on expected total salary increases for the upcoming year with ERI's National Compensation Forecast.
Read More
Planning Compensation Incentives That Maximize Workforce Engagement
Improve employee engagement and performance by implementing compensation incentive plans into your strategy.
Read More
Planning Global Compensation Budgets for 2024 - March Updated
Learn about global compensation trends and salary increases for 2024, so you can make more informed salary planning decisions.
Read More