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Last updated: April 16, 2024
Smokehouse Attendant Salary
in Phoenix, Arizona
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$41,972 (USD)
Average Salary
$20/hr
Average Hourly
$562
Average Bonus
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Last updated: April 16, 2024
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Salary Recap
The average pay for a Smokehouse Attendant is $41,972 a year and $20 an hour in Phoenix, Arizona, United States. The average salary range for a Smokehouse Attendant is between $31,227 and $49,527. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Phoenix, Arizona.
ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
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Salary Potential
Salary Potential
Estimated salary in 2029:
$47,146
5 Year Change:
12 %
Shift Differentials
Shift Differentials
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Shift differentials are used to adjust the compensation of an employee due to the time of day or the day of the week that the employee worked.
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About Phoenix, Arizona
Phoenix Cost of Living Score:
Description:
Phoenix ( FEE-niks; Navajo: Hoozdo, [xòːztò]; O'odham: S-ki:kigk; Spanish: Fénix; Walapai: Banyà:nyuwá) is the capital and most populous city of the U.S. state of Arizona, with 1,608,139 residents as of 2020. It is the fifth-most populous city in the United States and the most populous state capital in the country.Phoenix is the most populous city of the Phoenix metropolitan area, also known as the Valley of the Sun, which in turn is part of the Salt River Valley and Arizona Sun Corridor. The metro area is the 10th-largest by population in the United States with approximately 4.85 million people as of 2020, making...
Job Summary
Description:
- Controls battery of smoke chambers in which meats, such as bacon, hams, meat loaf, sausage, shoulders, and wieners are cooked and cured: loads racks and cages, suspended from overhead conveyor, with meat products and filled molds, and pushes racks into smokehouse for cooking and curing.
- Shovels sawdust into hopper of smoker and lights burner to ignite sawdust.
- Starts electric blower to admit air and blow smoke into curing chambers.
- Observes gauges, turns steam valves, and adjusts ventilators and dampers to regulate temperature, humidity, and density of smoke to control cooking and curing process.
- Inspects meat for color, feels meat for firmness, and inserts thermometer into meat to ascertain progress of cooking and curing.
- Opens water valve to spray and chill meat.
- Removes cooked and cured meat and empties molds.
- Places meat loaves on racks and returns them to smokehouse for further smoking and drying.
- Pushes racks of cured meat to chill room.
- May stuff meat loaves into plastic casings, using horn (funnel-shaped tube).
- May record weight and amount of meat cured.
- May steam-clean smoke chambers and heating coils, and remove ash.
Smokehouse Attendant Job Listings for
No listings found
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Salary Recap
The average pay for a Smokehouse Attendant is $41,972 a year and $20 an hour in Phoenix, Arizona, United States. The average salary range for a Smokehouse Attendant is between $31,227 and $49,527. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Phoenix, Arizona.
ERI's compensation data are based on salary surveys conducted and researched by ERI. Cost of labor data in the Assessor Series are based on actual housing sales data from commercially available sources, plus rental rates, gasoline prices, consumables, medical care premium costs, property taxes, effective income tax rates, etc.
Find actuarial salary survey data and benchmark salary and pay.
Powered by ERI's Database
Who We Are
ERI Economic Research Institute compiles the best salary, cost-of-living, and executive compensation survey data available.
View our ProductsJob Statistics
Smokehouse Attendant Job Prevalence in the United States
Job family: Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders
Job family population: 20,010
Estimated population of Smokehouse Attendant jobs: 971
Rate of error: 2.9%
Take the guess work out of setting pay
Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.
About Phoenix, Arizona
Phoenix Cost of Living Score:
Description:
Phoenix ( FEE-niks; Navajo: Hoozdo, [xòːztò]; O'odham: S-ki:kigk; Spanish: Fénix; Walapai: Banyà:nyuwá) is the capital and most populous city of the U.S. state of Arizona, with 1,608,139 residents as of 2020. It is the fifth-most populous city in the United States and the most populous state capital in the country.Phoenix is the most populous city of the Phoenix metropolitan area, also known as the Valley of the Sun, which in turn is part of the Salt River Valley and Arizona Sun Corridor. The metro area is the 10th-largest by population in the United States with approximately 4.85 million people as of 2020, making...
Job Summary
Description:
- Controls battery of smoke chambers in which meats, such as bacon, hams, meat loaf, sausage, shoulders, and wieners are cooked and cured: loads racks and cages, suspended from overhead conveyor, with meat products and filled molds, and pushes racks into smokehouse for cooking and curing.
- Shovels sawdust into hopper of smoker and lights burner to ignite sawdust.
- Starts electric blower to admit air and blow smoke into curing chambers.
- Observes gauges, turns steam valves, and adjusts ventilators and dampers to regulate temperature, humidity, and density of smoke to control cooking and curing process.
- Inspects meat for color, feels meat for firmness, and inserts thermometer into meat to ascertain progress of cooking and curing.
- Opens water valve to spray and chill meat.
- Removes cooked and cured meat and empties molds.
- Places meat loaves on racks and returns them to smokehouse for further smoking and drying.
- Pushes racks of cured meat to chill room.
- May stuff meat loaves into plastic casings, using horn (funnel-shaped tube).
- May record weight and amount of meat cured.
- May steam-clean smoke chambers and heating coils, and remove ash.
Smokehouse Attendant Job Listings for
No listings found
Who We Are
ERI Economic Research Institute compiles the best salary, cost-of-living, and executive compensation survey data available.
View our ProductsTake the guess work out of setting pay
Determine competitive salary levels, compare employee compensation with market benchmarks, and get instant access to reliable salary survey data online.
You May Also Like
White Papers
Planning Compensation Incentives That Maximize Workforce Engagement
Improve employee engagement and performance by implementing compensation incentive plans into your strategy.
Read More
Planning Global Compensation Budgets for 2024 - March Updated
Learn about global compensation trends and salary increases for 2024, so you can make more informed salary planning decisions.
Read More
National Compensation Forecast January 2024
Review compensation trends and get guidance on expected total salary increases for the upcoming year with ERI's National Compensation Forecast.
Read More