Room Service Chef Salary in Connecticut, United States
The average pay for a Room Service Chef is $32,234 a year and $15 an hour in Connecticut, United States.
The average salary range for a Room Service Chef is between $25,184 and $37,875.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.
Average Salary Chart
Cooks, prepares, and seasons soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.
Reads menu to estimate food requirements and buys food from supplier.
Prepares soups, salads, gravies, desserts, sauces, and casseroles.
Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
Adds seasoning to foods during mixing or cooking, according to personal judgment and experience.
Estimated salary in 2023:
5 Year Change:
Education data not available for this job
Skills data not available for this job
Room Service Chef Job Listings for Connecticut, United States
Kitchen Manager GROWING FULL SERVICE
Stamford, CT, USA
Restaurant Kitchen Manager (Chef) GROWING FULL SERVICE - CASUAL RESTAURANT - Stamford, CT $52,000 ... room for career advancement than most of our competitors. If you are looking for a restaurant ...
Excellent customer service skills and a professional demeanor * Superior knife skills and knowledge ... Maintain clean and sanitary work station, back room, storage and surrounding areas. * Follow and ...