Restaurant Manager (Small) Salary in Nevada, United States
The average pay for a Restaurant Manager (Small) is $60,751 a year and $29 an hour in Nevada, United States.
The average salary range for a Restaurant Manager (Small) is between $44,066 and $74,597.
On average, a High School Degree is the highest level of education for a Restaurant Manager (Small).
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Nevada, United States.
Average Salary Chart
Manages smaller single outlet restaurant, cafeteria, franchised independent fast food, or wholesale-prepared food establishment.
Directs, coordinates, and contributes to the preparation of, and cooking, serving, wrapping or packing types of, food served or prepared by establishment, collecting of monies from in-house or take-out customers, or assembling food orders for wholesale customers.
Estimated salary in 2023:
5 Year Change:
Restaurant Manager (Small) Job Listings for Nevada, United States
Now Hiring: Fun Restaurant Managers (FOH) w/ Great Personalities!
Las Vegas, NV, USA
Brian Golbourne | Recruiter | BGolbourne@goodwinrecruiting.com
RestaurantManager Qualifications: * 2-3 years of related management experience. * Ability to manage a fast-paced work environment. * Experience overseeing and leading small to medium sized teams
... restaurant or bar) and / or Production Stage Manager. He/she should be comfortable dealing with customers and leading a small team in a fast paced, sometimes rapidly evolving workplace. This person ...