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Regional Chef Salary
in Connecticut, United States

$59,007 (USD)

Average Salary

$28/hr

Average Hourly

$1,611

Average Bonus

Salary Recap

The average pay for a Regional Chef is $59,007 a year and $28 an hour in Connecticut, United States. The average salary range for a Regional Chef is between $43,101 and $72,275. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.

Average Salary Chart

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Job Summary

Description:
  • Supervises, coordinates, and contributes to the activities of cooks and other kitchen personnel engaged in preparing and cooking foods in hotel, restaurant, cafeteria, or other establishment.
  • Trains workers in task performance.
  • Determines food consumption, and requisitions or purchases foodstuffs, supplies, and equipment.

Salary Potential

Estimated salary in 2024:
$68,406
5 Year Change:
16 %

Education

Education data not available for this job

Skills

Skills data not available for this job

Regional Chef Job Listings for Connecticut, United States

Sous Chef - Upscale Casual Concept
Jan 14
Danbury, CT, USA
Gecko Hospitality
Sous Chef Upscale Casual - Lively and Passionate Our Company is actively enlisting the finest Sous ... Our national network consists of 37 regional offices that are driven to meet the needs of the ...
Executive Sous Chef (Top Pay+Benefits)
Dec 13
New Haven, CT, USA
The Restaurant Zone
This is a great opportunity for a Chef to make a name for themselves. After successfully taking over this concept you will have the opportunity to run multiple concepts What's in it for you ...
Customer Acquisition and Marketing Assistant- Entry Level
Nov 26
Hartford, CT, USA
CT Business Consulting, Inc
... chef, cad, project management, tax, auto, editor, hospitality, pharmaceutical sales, it, ... region of the United States. With access to major cities such as Boston, Hartford, New York and ...
Customer Service Reps Needed - Interviewing & Hiring Now
Dec 6
West Hartford, CT, USA
CT Business Consulting, Inc
... chef, cad, project management, tax, auto, editor, hospitality, pharmaceutical sales, it, ... region of the United States. With access to major cities such as Boston, Hartford, New York and ...
Territory Route Sales
Jan 15
Oxford, CT, USA
R.L. Schreiber
Region Sales Operations assistance and ongoing training from three tiers of management * National ... You will be selling and delivering food service products to existing accounts and calling on Chefs ...
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