The average pay for a Pie Maker is $26,371 a year and $13 an hour in Dayton, Ohio, United States.
The average salary range for a Pie Maker is between $20,711 and $30,879.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Dayton, Ohio.
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Bakes pies, tarts, and cobblers, according to recipes.
Weighs and measures ingredients, using measuring cup and spoons.
Mixes ingredients by hand or with electric mixer to form piecrust dough.
Rolls and shapes dough, using rolling pin.
Places portions of rolled dough in piepans and trims overlapping edges with knife.
Cuts, peels, and prepares fruit for pie fillings.
Mixes and cooks ingredients for fillings, such as creams and custards.
Pours fillings into pie shells.
Covers filling with top crust or spreads topping, such as cream or meringue, over filling.
Places pie in oven to bake.
Adjusts drafts or thermostatic controls to regulate oven temperatures.
Usually found in restaurant or cafeteria where no cook, pastry is employed and need not be able to bake other desserts or pastries as opposed to cook, pastry.
Pie Maker Job Prevalence in Dayton, Ohio, United States
Dayton () is the sixth-largest city in the state of Ohio and the county seat of Montgomery County. A small part of the city extends into Greene County. The 2017 U.S. census estimate put the city population at 140,371, while Greater Dayton was estimated to be at 803,416 residents. This makes Dayton the fourth-largest metropolitan area in Ohio and 63rd in the United States. Dayton is within Ohio's Miami Valley region, just north of Greater Cincinnati.
Ohio's borders are within 500 miles (800 km) of roughly 60 percent of the country's population and manufacturing infrastructure, making the Dayton area a logistical centroid...