Meat Department Manager Salary in Delaware, United States
The average pay for a Meat Department Manager is $54,968 a year and $26 an hour in Delaware, United States.
The average salary range for a Meat Department Manager is between $40,206 and $67,272.
On average, an Associate Degree is the highest level of education for a Meat Department Manager.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Delaware, United States.
Average Salary Chart
Manages and coordinates activities of workers in the meat department.
Oversees all meat and seafood production and preparation.
Interviews job applicants and evaluates worker performance to recommend personnel actions such as hiring, retention, promotion, transfer or dismissal of workers.
Assigns duties to workers and schedules break periods, work hours, and vacations.
Trains workers in store policies, department procedures, and job duties.
Coach and manage workers in meat department sales and customer service tasks.
Estimated salary in 2024:
5 Year Change:
Meat Department Manager Job Listings for Delaware, United States