Manager Restaurant Salary in Connecticut, United States
The average pay for a Manager Restaurant is $120,548 a year and $58 an hour in Connecticut, United States.
The average salary range for a Manager Restaurant is between $84,006 and $149,861.
On average, a Bachelor's Degree is the highest level of education for a Manager Restaurant.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.
Average Salary Chart
Directs the food services operation of a large hotel, large restaurant, large institutional food facility, or similar establishment.
Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
Directs and coordinates, through subordinate managerial personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel.
Reviews and analyzes expenditure, financial, and operations reports to determine requirements for food services.
Estimated salary in 2023:
5 Year Change:
Manager Restaurant Job Listings for Connecticut, United States
Restaurant General Manager - Bonus Potential
Danbury, CT, USA
Restaurant General Manager **CASUAL RESTAURANT** CONCEPT $60,000 - $70,000 - Based on Experience - Bonus Potential APPLY TODAY! Whether you're a born leader, or have earned your stripes through years ...