The average pay for a Manager Catering is $43,543 a year and $21 an hour in Maine, United States.
The average salary range for a Manager Catering is between $32,293 and $52,935.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Maine, United States.
Average Salary Chart
Leads and assists chefs and team of catering assistants before and after a catered event.
Meets with customers and creates a plan for their event including menu, number of guests, timeline, and pricing.
Ensures quality of the products and services provided to the customer meet or exceed standards.
Estimated salary in 2023:
5 Year Change:
Education data not available for this job
Skills data not available for this job
Manager Catering Job Listings for Maine, United States
Director of Food & Beverage
Portland, United States
Interstate Hotels & Resorts
... management, including kitchen, lounge and catering operations, staffing, and budget and forecast management. + Provide the vision, leadership and strategy to inspire your associates to deliver ...
Store Manager Classification: Non-exempt Status: PT (up to 25 hours a week) Availability: Flexible ... Catering to teens, pre-teens and their parents, Five Below carries an ever-evolving and exciting ...