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Hotel Sous Chef Salary
in Idaho, United States

$42,051 (USD)

Average Salary

$20/hr

Average Hourly

$1,018

Average Bonus

Last updated: February 15, 2019

Salary Recap

The average pay for a Hotel Sous Chef is $42,051 a year and $20 an hour in Idaho, United States. The average salary range for a Hotel Sous Chef is between $31,100 and $51,164. On average, a Bachelor's Degree is the highest level of education for a Hotel Sous Chef. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Idaho, United States.

Average Salary Chart

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Job Summary

Description:
  • Arranges and participates in activities of cooks and other workers engaged in preparing and cooking foodstuffs.
  • Assumes responsibility for the kitchen in absence of Chef.
Hotel Sous Chef Job Prevalence in Idaho, United States

Job family: Chefs and Head Cooks

Job family population: 131,430

Estimated population of Hotel Sous Chef jobs: 8,412

Rate of error: 2.2%

Salary Potential

Estimated salary in 2024:
$48,748
5 Year Change:
16 %

Education

Skills

Skills data not available for this job

Hotel Sous Chef Job Listings for Idaho, United States

No listings found
ERI Economic Research Institute compiles the best salary, cost-of-living, and executive compensation survey data available.

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