Food Services Manager (Full Menu) Salary in Maryland, United States
The average pay for a Food Services Manager (Full Menu) is $70,478 a year and $34 an hour in Maryland, United States.
The average salary range for a Food Services Manager (Full Menu) is between $50,691 and $86,899.
On average, an Associate Degree is the highest level of education for a Food Services Manager (Full Menu).
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Maryland, United States.
Average Salary Chart
Manages the food services operation of a full-menu restaurant with table service or similar establishments; may also include institutional facilities.
Confers with supervisory personnel in formulating administrative and operational policies and procedures.
Directs and coordinates, through subordinate supervisory personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel.
Estimated salary in 2023:
5 Year Change:
Food Services Manager (Full Menu) Job Listings for Maryland, United States
FOOD SERVICE WORKER (FULL & PART-TIME) Several Openings
Towson, MD, USA
Compass Group USA
* We have several openings for full and part-time FOODSERVICE WORKER positions. * Location ... We are the leading provider of dining, nutrition, wellness and community services to America ...
Minimum 2 years General Manager experience in a corporate full-service/ casual dining restaurant ... Involvement in menu planning/development * Assistance in marketing and community involvement Please ...