Food Services Director Salary in Maryland, United States
The average pay for a Food Services Director is $117,038 a year and $56 an hour in Maryland, United States.
The average salary range for a Food Services Director is between $81,560 and $145,498.
On average, a Master's Degree is the highest level of education for a Food Services Director.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Maryland, United States.
Average Salary Chart
Directs the food services operation of a large hotel, large restaurant, large institutional food facility, or similar establishment.
Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
Directs and coordinates, through subordinate managerial personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel.
Reviews and analyzes expenditure, financial, and operations reports to determine requirements for food services.
Estimated salary in 2023:
5 Year Change:
Food Services Director Job Listings for Maryland, United States
COOKS (ALL LEVELS) ***BALTIMORE***
Baltimore, MD, USA
Coastal Hospitality Food Service Staff
Coastal Hospitality is has IMMEDIATE NEED for various FoodService and Hospitality Positions ... Permanent Staffing Direct hire solutions to assist with the hard to find positions as well as ...