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Food Service Director Salary
in Connecticut, United States

$120,548 (USD)

Average Salary

$58/hr

Average Hourly

$8,028

Average Bonus

Salary Recap

The average pay for a Food Service Director is $120,548 a year and $58 an hour in Connecticut, United States. The average salary range for a Food Service Director is between $84,006 and $149,861. On average, a Bachelor's Degree is the highest level of education for a Food Service Director. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.

Average Salary Chart

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Job Summary

Description:
  • Directs the food services operation of a large hotel, large restaurant, large institutional food facility, or similar establishment.
  • Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
  • Directs and coordinates, through subordinate managerial personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel.
  • Reviews and analyzes expenditure, financial, and operations reports to determine requirements for food services.

Salary Potential

Estimated salary in 2023:
$139,748
5 Year Change:
16 %

Education

Skills

Food Service Director Job Listings for Connecticut, United States

Food Service Director
Nov 12
Greenwich, CT, USA
RegalCare
RegalCare at Greenwich is seeking a Food Service Director to join our team! You will be responsible for providing Residents with a memorable dining experience. Responsibilities: * Supervise and ...
Dining Services Director
Oct 24
Redding, CT, USA
Meadow Ridge
The Dining Services Director is responsible for management of all aspects of the Dining Services ... Successfully completed Serv-Safe food service sanitation course, and Tips Certification preferred
Restaurant Kitchen Manager / Advancement Potential!
Oct 15
Danbury, CT, USA
Gecko Hospitality
If you are focused on great food and outstanding guest service, join a reputable leader in the ... The Kitchen Manager will be in charge of supervising and directing staff activities. This ...
Restaurant Assistant General Manager / Casual Theme Bar and Grill
Oct 16
Milford, CT, USA
Gecko Hospitality
... our food and service and look forward to always providing friends and families a great time out ... The Assistant General Manager will oversee product quality and operational standards, make direct ...
Supervisor, Food Service & Nutrition Services
Oct 16
Manchester, United States
ECHN
The Supervisor position performs a wide variety of functions to ensure high quality, sanitary food service to patients and customers. The primary tasks of this position include but are not limited to ...
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