Food & Beverage Manager Salary in Connecticut, United States
The average pay for a Food & Beverage Manager is $73,699 a year and $35 an hour in Connecticut, United States.
The average salary range for a Food & Beverage Manager is between $52,858 and $90,946.
On average, an Associate Degree is the highest level of education for a Food & Beverage Manager.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.
Average Salary Chart
Manages the food services operation of a mid-sized hotel, mid-sized restaurant, mid-sized institutional cafeteria/food services, or similar establishment.
Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
Directs and coordinates activities of operations department to obtain optimum use of equipment, facilities, and personnel.
Estimated salary in 2024:
5 Year Change:
Food & Beverage Manager Job Listings for Connecticut, United States
Director of Food Services
Greenwich, CT, USA
Come join our exciting and growing food services team! 5 star rated. *Full-time with full-time benefits package! *Compensation based on experience. *Occasional weekends needed. *Reliable ...
3 rd Shift Manager Food Distributor & workers for 2 nd and 3 rd Shift
South Windsor, CT, USA
County Distributors, Inc. - Waybest Foods
Food Distributor specializing in Fresh Meats, Provisions and Frozen Foods seeking 3 rd Shift Manager and Workers for 2 nd Shift - 2 nd Shift Start Sunday Noontime work until assigned work for shift ...
Whitsons Culinary Group is a dynamic and innovative food service and meal production company based on Long Island. We service the Northeast states, providing excellent dining programs. Currently, we ...