Employee Dining Room Manager Salary in Maine, United States
The average pay for an Employee Dining Room Manager is $63,828 a year and $31 an hour in Maine, United States.
The average salary range for an Employee Dining Room Manager is between $45,778 and $78,765.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Maine, United States.
Average Salary Chart
Manages the food services operation of a mid-sized hotel, mid-sized restaurant, mid-sized institutional cafeteria/food services, or similar establishment.
Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
Directs and coordinates activities of operations department to obtain optimum use of equipment, facilities, and personnel.
Estimated salary in 2023:
5 Year Change:
Education data not available for this job
Skills data not available for this job
Employee Dining Room Manager Job Listings for Maine, United States
Assistant Restaurant Manager
Brunswick, ME, USA
Gecko ME, MA, NH, VT
TONS OF ROOM FOR GROWTH *GREAT PERKS Imagine! Working in an environment that is employee focused ... Manage the day-to-day operations of the restaurant. * They are responsible for developing ...
... diningroom tables. Â· Light food preparation tasks as needed. Skills and Abilities: Â· To be ... In addition, we offer a 401k plan with company match at the company's discretion, and an employee ...