Employee Dining Room Cook Salary in Maine, United States
The average pay for an Employee Dining Room Cook is $27,257 a year and $13 an hour in Maine, United States.
The average salary range for an Employee Dining Room Cook is between $21,296 and $32,028.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Maine, United States.
Average Salary Chart
Cooks, prepares, and seasons soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments.
Reads menu to estimate food requirements and buys food from supplier.
Prepares soups, salads, gravies, desserts, sauces, and casseroles.
Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
Adds seasoning to foods during mixing or cooking, according to personal judgment and experience.
Estimated salary in 2023:
5 Year Change:
Education data not available for this job
Skills data not available for this job
Employee Dining Room Cook Job Listings for Maine, United States
Kitchen Helper - Dishwasher - Team Memember
Portland, ME, USA
Hawthorn Senior Living
... Cook, Sous Chef, or Executive Chef. Job Duties and Requirements: Â· Help serve meals to residents ... diningroom tables. Â· Light food preparation tasks as needed. Skills and Abilities: Â· To be ...
Overview The Server performs guest service in the diningroom by making sure that all diningroom ... If you feel this policy has been violated, you may report such instances to the Employee Relations ...
The employee places prepared food and beverages on plated/trays in accordance with tray tickets ... Performs other duties as assigned by the Cook or Food Services Director/Manager. * Prepares trays ...