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Director Food Services Salary
in Connecticut, United States

$120,561 (USD)

Average Salary

$58/hr

Average Hourly

$8,029

Average Bonus

Salary Recap

The average pay for a Director Food Services is $120,561 a year and $58 an hour in Connecticut, United States. The average salary range for a Director Food Services is between $84,014 and $149,877. On average, a Bachelor's Degree is the highest level of education for a Director Food Services. This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Connecticut, United States.

Average Salary Chart

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Job Summary

Description:
  • Directs the food services operation of a large hotel, large restaurant, large institutional food facility, or similar establishment.
  • Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
  • Directs and coordinates, through subordinate managerial personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel.
  • Reviews and analyzes expenditure, financial, and operations reports to determine requirements for food services.

Salary Potential

Estimated salary in 2023:
$139,763
5 Year Change:
16 %

Education

Skills

Director Food Services Job Listings for Connecticut, United States

Food Service Director
Nov 12
Greenwich, CT, USA
RegalCare
RegalCare at Greenwich is seeking a Food Service Director to join our team! You will be responsible for providing Residents with a memorable dining experience. Responsibilities: * Supervise and ...
Dining Services Director
Oct 24
Redding, CT, USA
Meadow Ridge
The Dining Services Director is responsible for management of all aspects of the Dining Services ... A minimum of six (6) years management experience in food services operations within restaurant ...
Dining Services and Wellness Manager
Oct 16
New Haven, CT, USA
Yale University
Direct the processing and preparation of food for catered events; coordinate arrangements with catering personnel to service event and supervise the service of the event; determine costs, compile and ...
Restaurant Kitchen Manager / Advancement Potential!
Oct 15
Danbury, CT, USA
Gecko Hospitality
If you are focused on great food and outstanding guest service, join a reputable leader in the ... The Kitchen Manager will be in charge of supervising and directing staff activities. This ...
Restaurant Assistant General Manager / Casual Theme Bar and Grill
Oct 16
Milford, CT, USA
Gecko Hospitality
... our food and service and look forward to always providing friends and families a great time out ... The Assistant General Manager will oversee product quality and operational standards, make direct ...
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