Director Catering Salary in Arizona, United States
The average pay for a Director Catering is $106,021 a year and $51 an hour in Arizona, United States.
The average salary range for a Director Catering is between $73,882 and $131,802.
This compensation analysis is based on salary survey data collected directly from employers and anonymous employees in Arizona, United States.
Average Salary Chart
Directs the food services operation of a large hotel, large restaurant, large institutional food facility, or similar establishment.
Confers and cooperates with management personnel in formulating administrative and operational policies and procedures.
Directs and coordinates, through subordinate managerial personnel, activities of operations department to obtain optimum use of equipment, facilities, and personnel.
Reviews and analyzes expenditure, financial, and operations reports to determine requirements for food services.
Estimated salary in 2024:
5 Year Change:
Education data not available for this job
Skills data not available for this job
Director Catering Job Listings for Arizona, United States
DIRECTOR OF DINING SERVICES
Phoenix, AZ, USA
Compass Group USA
Job Summary Working as a Director of Dining Services , you are responsible for overseeing day-to ... High volume production and catering experience is essential * Previous experience managing a budget
Hires, trains and manages all supervisory staff for the kitchen, dining room, catering and delivery ... Networks with Regional Food Service Directors to improve operations, reduce costs and to obtain new ...